Document Type
Campus Access Syllabus
Course Subject
HN&F
Course Number
171
Section Number
1
Term
Spring
Year
Spring 2020
Modality
Lecture
Recommended Citation
George, Kelli Suzanne, "Introduction to Nutrition" (2020). All WVU Syllabi. 147.
https://researchrepository.wvu.edu/wvu_syllabi/147
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