Document Type
Campus Access Syllabus
Course Subject
HN&F
Course Number
171
Section Number
2
Term
Spring
Year
Spring 2020
Modality
Web Based
Recommended Citation
George, Kelli Suzanne, "Introduction to Nutrition" (2020). All WVU Syllabi. 148.
https://researchrepository.wvu.edu/wvu_syllabi/148
COinS