Author ORCID Identifier
Semester
Fall
Date of Graduation
2025
Document Type
Dissertation
Degree Type
PhD
College
Davis College of Agriculture, Natural Resources and Design
Department
Not Listed
Committee Chair
Matthew Wilson
Committee Member
Domingo Mata-Padrino
Committee Member
Robert Sedgewick
Committee Member
Ibukun Ogunade
Abstract
Beef cattle production remains a cornerstone of global food systems, providing highly bioavailable protein and essential micronutrients that are difficult to secure from plant-based foods alone. Yet this production is also resource-intensive, requiring substantial land, feed, and water inputs while contributing significantly to greenhouse gas emissions. Efficiency of dry matter intake (DMI) and water intake (WI) is central to both productivity and sustainability, but accurate measurement of these traits—particularly in grazing systems—remains a major limitation. National WI standards continue to rely on pen-level data collected in the 1950s, while most existing DMI prediction equations perform poorly when applied beyond the contexts in which they were developed. These shortcomings constrain progress in both management and genetic selection for efficiency. This dissertation addresses these challenges by leveraging the largest individual-animal WI dataset to date and the largest individual-animal grazing DMI dataset to date, paired with high-resolution climate and performance records, to develop machine learning (ML) models capable of capturing the temporal and environmental dependencies of intake. Random forest and long short-term memory (LSTM) neural networks were used to predict DMI and WI across both drylot and grazing systems. Importantly, the iterative LSTM framework demonstrated the capacity to integrate sequential patterns, environmental drivers such as temperature-humidity index, and production system dynamics, outperforming traditional equation-based approaches and providing improved generalization across systems. By grounding predictions in unprecedented, animal-level datasets rather than approximations, this work advances the biological and methodological foundations for modeling intake traits as distinct but interrelated drivers of efficiency, thermoregulation, and nutrient utilization. These tools provide a framework for real-time, animal-specific predictions that can be integrated into precision livestock management. Ultimately, the development of scalable, data-driven models for DMI and WI offers a pathway to reduce feed and water waste, improve selection for intake efficiency, and lower methane emissions per unit of beef, thereby strengthening the long-term sustainability and resilience of animal agriculture.
Recommended Citation
Blake, Nathan El, "Longitudinal and Ensemble Modeling of Beef Cattle Feed and Water Intakes" (2025). Graduate Theses, Dissertations, and Problem Reports. 13085.
https://researchrepository.wvu.edu/etd/13085
Included in
Agricultural Science Commons, Agronomy and Crop Sciences Commons, Beef Science Commons, Biotechnology Commons